

We are here to officially declare Fireside Pies’ new foray into brunch a rousing success and well worth experiencing. We stopped ordering calzones years ago simply for the reason that so many places skimp on the filling and you end up with a pocket of dough with not much inside. Guests enjoy use of the upstairs silo, and fireside mezzanine which overlooks the bar and lounge. 213 reviews 12 of 147 Restaurants in Grapevine - Italian American Pizza. What we loved most about this dish, besides the flavors and textures, is that they somehow managed to get filling all the way to the corners. Chicken Pot Pie Roasted chicken, potato, carrots. It’s all topped with candied bacon pieces and a bacon-maple syrup for a sweet-savory combination that’s even better if you’re nursing a bit of a hangover from the night before. Light, airy pizza dough surrounds a blend of scrambled eggs, chorizo, cheeses, red onions and red peppers.

#Fireside pies brunch full#
Of course, we were pretty full from the entire pizza we’d just eaten, so we resisted the urge to splurge and waited for the final dish of our Sunday Funday kick-off.īehold the chorizo and egg calzone (pictured at top). Nestled atop four fresh, crispy waffle squares, the chicken was cooked beautifully and when paired with peanut butter syrup (sounds odd, but try it), we couldn’t get enough. Dallas, TX 75206 East Dallas & Lakewood 21 Hours: Daily 5-10 p.m. Next up, the chicken and waffles offer a creative take on the ubiquitous brunch dish with an Italian-style, pan-fried chicken milanese substituting for the usual southern-fried chicken. We wish we’d had friends with us because it was so good, two of us devoured it instead of our usual “only a couple of bites” rule. Fireside Pies offers wood-fired oven pizza and brunch delivery in Grapevine, Lake Highlands and Henderson. Like every pizza at Fireside Pies, this one is perfection-and also a great starter dish if you’re brunching with a group.

Serving lunch, brunch, dinner and snacks, they offer it all. We started with the pancetta and egg pie (pictured above), featuring a fresh ragu, the perfect amount of salty cured pancetta, roasted white onions, smoked provolone, and over-easy eggs with a drizzle of serrano honey. FireSide Pies (West - 7th St) Fort Worth, Texas FIRESIDE PIES FTW is back in cowtown and. When the eggs start to fry on that big pizza pie, that’s amore.Īmong the handful of brunch entrées, we zeroed in on three, which also turned out to be the heartiest and more than enough for leftovers.
